Monday, July 7, 2014
Growing your own organic fruits and vegetables is a great way to know what your food contains and where it comes from. While gardening without the use of pesticides and herbicides can seem like it might be hard to to do, if you have the right information, it can actually be very easy and rewarding. This article will show you how it can be done.
A great gardening tip is to water your garden at night time. This ensures that the heat of the sun does not cause the water to evaporate, allowing for maximum absorption. This will help your plants get the appropriate amount of water they need in order to grow.
Knowing the layout of your yard and what kind of soil you have can greatly improve your gardening experience. By knowing this, you can figure out what seeds will work with your current yard or if you need to create a different environment around your planting preferences. Different plants require different nutrients, so plan accordingly.
For garden plants that crave and need a lot of water, use five gallon buckets to keep those thirsty fruits and vegetables happy. Simply drill or punch several 1/8" to 1/4" holes into the bottom of a five gallon bucket, fill with water and set near the parched plant. Gravity allows for a slow and steady watering of those plants and if you live in an area where you get frequent rain, you will be capturing plenty of rain water to keep those buckets fairly full all season long.
Check for weeds often in your garden as they will leech nutrients from the soil. Weeds can grow at a high rate of speed and overwhelm the resources available to your plants. Take the time to check for weeds at least twice a week to catch them while they are new shoots.
Clean your garden tools before you put them away. It seems strange to worry about keeping a gardening tool clean, but it's actually very important for the health of your plants. Tools that are put away while coated in dirt can harbor microbes and even insects that can be deadly to your plants.
As you can see, growing your own garden, free from the chemicals that other foods contain, is not only easy to do, but you will have a wonderful, healthy crop of food that you can eat yourself, or share with family and friends. Make sure you tell them what they are eating.
A great gardening tip is to water your garden at night time. This ensures that the heat of the sun does not cause the water to evaporate, allowing for maximum absorption. This will help your plants get the appropriate amount of water they need in order to grow.
Knowing the layout of your yard and what kind of soil you have can greatly improve your gardening experience. By knowing this, you can figure out what seeds will work with your current yard or if you need to create a different environment around your planting preferences. Different plants require different nutrients, so plan accordingly.
For garden plants that crave and need a lot of water, use five gallon buckets to keep those thirsty fruits and vegetables happy. Simply drill or punch several 1/8" to 1/4" holes into the bottom of a five gallon bucket, fill with water and set near the parched plant. Gravity allows for a slow and steady watering of those plants and if you live in an area where you get frequent rain, you will be capturing plenty of rain water to keep those buckets fairly full all season long.
Check for weeds often in your garden as they will leech nutrients from the soil. Weeds can grow at a high rate of speed and overwhelm the resources available to your plants. Take the time to check for weeds at least twice a week to catch them while they are new shoots.
Clean your garden tools before you put them away. It seems strange to worry about keeping a gardening tool clean, but it's actually very important for the health of your plants. Tools that are put away while coated in dirt can harbor microbes and even insects that can be deadly to your plants.
As you can see, growing your own garden, free from the chemicals that other foods contain, is not only easy to do, but you will have a wonderful, healthy crop of food that you can eat yourself, or share with family and friends. Make sure you tell them what they are eating.
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